at BTS Cocktail Bar & Kitchen

Your Sunday plans are handled.

Sunday Supper Club is our weekly excuse to gather around the table, eat something comforting, drink something delicious, and stretch the weekend out just a little longer.

Every Sunday, Chef Rory puts together a big board for two, built around the kind of food we want to eat on a Sunday - slow-cooked, generous, comforting and made for settling in.

Alongside dinner, we feature a curated three-cocktail flight designed to pair with the evening’s menu. Come for supper, add the flight, or make a night of both.

A different supper every Sunday.

The menu changes weekly, giving us a chance to cook outside our regular menu and have a little fun with what’s in season and what we're craving.

Think slow-braised meats, fresh-baked focaccia, handmade pastas, Sunday roasts and big, comforting dishes - with all the BTS touches you'd expect.

Available every Sunday until sold out.

Reservations are recommended, especially if you’ve got your eye on the Supper Club feature. Simply make a note in your reservation that you're coming for the feature!

 

This Sunday at Supper Club

TACO PLATTER
Pork carnitas and tender beef barbacoa, piled onto house-made tortillas with all the fixin’s. House-made salsas, pickled onions, pickled jalapeños, fresh cilantro and diced onion—everything you need to build your perfect taco.

MARGARITA FLIGHT
What better to pair with tacos than a flight of Born to Shake margaritas?! Blood Orange, Full Bloom (coconut & hibiscus), and something with a little kick—our Pretty Little Fire. Three margs, three very good reasons to make Sunday plans.

Forget meal prep. Sunday is covered.