Mia Negroni

Ingredients

• 1oz Wallflower gin
• 1oz Mia Amata Amaro
• 0.5oz Raspberry syrup
• 1 dash (10 drops) Lemon bitters
• 1 lemon twist

Method

Add all ingredients (except lemon) into mixing glass; add ice and stir ~30 times or until well-chilled. Strain into a rocks glass and add a large ice cube. Cut a lemon twist from a fresh and firm lemon using a paring knife or a vegetable peeler. Take the cut rind and twist it ensuring all the oils go into the drink and then enjoy!

Oh Honey, Honey

Ingredients

• 2oz Ungava gin
• 0.75oz Honey Tea syrup
• 0.75oz lemon juice
• 2 dashes (20 drops) Herbal Lavender bitters
• Grapefruit rind/twist

Method

Add all ingredients to your shaker tin (except for grapefruit). Add ice and shake vigorously for about 15 seconds. Fine strain into a coupe or rocks glass. Carefully cut or peel a strip of grapefruit with as minimal pith as possible and express the rind over the drink ensuring the oils get into the cocktail and around the rim of the glass. Place the rind inside the drink and enjoy!